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Jun 30, 2026

Inside The New Museum’s New Restaurant, Where Sleek Steel Meets Subterranean Design

Behind the Design

Inside The New Museum’s New Restaurant, Where Sleek Steel Meets Subterranean Design

How a cozy eatery was brought to life inside the museum’s slick, OMA–designed expansionBy Maya IbbitsonPhotography by Alex FradkinJune 30, 2026
Image may contain Indoors Restaurant Cafeteria Wood Cafe Dining Table Furniture Table Floor and FlooringThe interior of Oberon, the new restaurant in the New Museum's OMA–designed expansion.

Members of the art world—practitioners, publicists, dealers, and their hangers-on—have long congregated in eateries that they made their own. Paris’s bright young things had 20th century cafés and the Dadaists had Cabaret Voltaire. The names of the New York restaurants, bars, and coffee shops where artists have gathered over the years could fill a cookbook-thick catalogue—and following the New Museum’s re-opening this past April, Oberon wishes to insert itself into its pages.

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